Grain-Free Pancakes with Strawberry Rhubarb Compote
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Grain-Free Pancakes with Strawberry Rhubarb Compote
Serves 2
The perfect pancake updated for a grain-free experience.
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Ingredients
  1. 2 bananas
  2. 2 eggs
  3. 1/4 cup almond butter
  4. 2 teas. cinnamon
  5. 1 teas vanilla
  6. Pinch of sea salt
  7. 1-2 tble. coconut oil
Instructions
  1. Combine all ingredients except oil in a blender and blend until smooth.
  2. Heat coconut oil on a skillet over medium heat.
  3. Pour ¼ cup of pancake mix on skillet and cook until lightly browned, flip over and cook until other side is lightly browned.
Notes
  1. Serve with Strawberry Rhubarb Compote
Adapted from Wellness Girl Spring Cleanse
Adapted from Wellness Girl Spring Cleanse
Wellness Girl https://wellnessgirl.net/
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